Your Gift Basket
Checkout
Incorporated as a nonprofit in 2014, GreenWave’s mission is to train and support regenerative ocean farmers in the era of climate change. GreenWave works to replicate the regenerative ocean farming model in coastal communities throughout North America to create a blue economy—built and led by ocean farmers—that ensures we all make a living on a living planet. We believe that by working in partnership with the ocean, we can mitigate the effects of climate change and ensure that coastal communities have the tools and resources they need to be resilient in the face of climate-driven environmental, social, and economic systems shifts.
Approximately 40% of the U.S. population lives in coastal communities, which are struggling to survive in the face of warming waters, collapsing fisheries, and declining economic activity caused by climate change. The nation’s fishing sector, which contributes more than $200 billion in economic activity each year and supports 1.6 million jobs, faces climate change-driven declines in productivity, revenue, and jobs. Coastal Indigenous communities are particularly vulnerable, facing land loss due to rising seas and the decline of marine species like herring and salmon that have historically served as a critical source of income and food security, as well as an important part of their cultural heritages. At the same time, climate change is exposing vulnerabilities in the nation’s land-based agriculture, which accounts for 10.5% of greenhouse gas emissions and relies heavily on disappearing fresh water supplies, fossil fuel-based inputs, and increasingly limited, expensive, and degraded land. While so much of the climate change discussion around the ocean has focused on its role as a victim (vanishing marine species and habitats, acidification, and pollution) or a threat (rising seas threatening lives and livelihoods), little attention and even fewer resources have been focused on the ocean’s tremendous potential to address these issues. Every year, our oceans absorb 90% of the excess heat trapped by greenhouse gas emissions and 30% of the world's atmospheric carbon dioxide. Tapping into and supporting these natural processes can help significantly leverage our oceans’ capacity to mitigate accelerating emissions. Regenerative ocean farming is a replicable, accessible, and sustainable means of capturing this potential, offering a powerful solution to the climate crisis and the opportunity to address rising social and economic inequalities facing diverse coastal communities. The regenerative ocean farming model is a polyculture farming system that grows a mix of seaweeds and shellfish that require zero inputs—making it the most sustainable form of food production on the planet—while absorbing carbon and nitrogen from the water column and rebuilding reef ecosystems. The model can be deployed to restore ocean ecosystems, capture blue carbon, and grow seaweed and shellfish for commercial markets including food, fertilizer, animal feed, plastic alternatives, and more. These farms sit vertically below the surface, producing high yields with a small footprint. The model is replicable because startup costs are fairly low: anyone with access to 20 acres, a boat, and $20–50K can start their own farm. Using a conservative crop production estimate based on farms in GreenWave’s network, on an annual basis an average farm can produce 25,000 lbs of kelp and 200,000 lbs of shellfish, with the capacity to net more than $100,000. Annually, an average farm can remove 625 lbs of carbon and filter 50 lbs of nitrogen, equal to the amount of carbon emitted every 725 miles driven by an average gasoline-powered passenger car. The impact of seaweed farming alone can be massive. According to the World Bank, farming seaweed in less than 5% of U.S. waters (0.1% of the world’s oceans) annually could absorb 10 million tons of nitrogen and 135 million tons of carbon, support 50 million jobs in direct on-farm employment alone, and produce the protein equivalent of three trillion cheeseburgers. Regenerative ocean farming also drives ecosystem restoration, providing structured habitats and food resources that increase species abundance and diversity across the marine food chain by an average of 25% compared to non-farming sites. In addition, seaweed cultivation offers multiple downstream benefits which are driving interest in diverse markets including consumer foods, agriculture (fertilizer, animal feed), and plastic alternatives: Seaweed converted into fertilizer and compost creates a virtuous nutrient loop, in which carbon, nitrogen, phosphorus, and other nutrients taken up by kelp are then brought to land to enrich the soil, increase yields, and reduce the need for fossil-fuel based fertilizers. Emissions from the world’s nearly 1.5 billion cattle are a major source of methane, a powerful greenhouse gas. Supplementing livestock feed with a small amount of red seaweed species can reduce methane output by nearly 60% in cattle and up to 80% in sheep. Anecdotal evidence from early stage studies in New England points to similar potential benefits from sugar kelp. Eco-entrepreneurs are turning seaweed waste into sustainable alternatives to straws, paper, and packaging to address the 8 million metric tons of plastic thrown into the ocean each year. Without a significant supply of sustainably cultivated seaweeds, however, these markets will rely on wild harvest, which will deplete, rather than restore the oceans. While regenerative ocean farming offers tremendous potential, awareness and adoption of the model is still relatively small. As a leader in the regenerative ocean farming field, GreenWave is seeking support to rapidly scale adoption in North America over the next ten years.
GreenWave has cultivated a thriving network of active farms, working hatcheries, processing hubs, and market opportunities. GreenWave also launched one of the largest commercial kelp hatcheries in the United States. In addition to producing high-quality kelp seed to ocean farmers in the region, we collaborate with institutional partners on research and innovations to improve kelp seed production, increase crop yields, and decrease stress on native kelp beds. GreenWave expanded its geographical reach from training farmers in southern New England to supporting initiatives in New England, Alaska, California, New York, the Pacific Northwest, and British Columbia, as well as New Zealand, providing training and technical assistance to more than 7,800 farmers, hatchery technicians, and entrepreneurs. GreenWave significantly scaled delivery of training and networking resources through the spring 2022 launch of the Regenerative Ocean Farming Hub, an online platform that includes curriculum, tools, and networking opportunities to support emerging and experienced farmers from seed to sale. With more than 6,800 users registered to date, more than half are actively using the curriculum and tools. And, with more than 2,200 posts on a wide range of topics, the Community has become a lively platform for stakeholders across the industry and at all experience levels to post questions, learn, and create regional connections. Additionally, GreenWave scaled kelp seed hatchery capacity in the U.S. and Canada through training and technical assistance. One of the foundational roadblocks to scaling the industry is the lack of regional kelp seed supply. GreenWave was a first mover in the field, adapting hatchery technologies from resource-intensive academic settings to launch the first affordable, commercial-scale hatchery in the U.S. in 2016. In 2022, GreenWave implemented next generation infrastructure designs and methodologies that offer critical advantages that will drive down costs and create energy and management efficiencies that make it possible for ocean farmers and under-resourced communities to expand regional kelp seed supplies. In addition, through a partnership with Hortimare, a European-based global leader in seed production, GreenWave piloted new gametophyte culturing technologies that will support greater climate resiliency of farmers and the regenerative ocean farming industry and preserve community sovereignty and stewardship over native seed. GreenWave finalized the build out of a shipping container-based modular hatchery at our New Haven headquarters in summer 2022. GreenWave is leveraging the prototype to create an affordable, standardized, mobile-ready operating model that will support the growth of kelp seed production capacity, which has been a limiting factor for the scaling of the North American regenerative ocean farming industry. This model will reduce costs of hatchery buildout and operations and facilitate industry learning and advancement. Because it’s specifically designed to fit in a standard shipping container, this mobile model can better serve remote communities. We launched operations with the new system in fall 2022 and completed a very successful seeding season. In addition to more than doubling our production capacity to 12 miles of kelp seed in a 20-foot shipping container, the new hatchery design requires less labor to maintain and has made it possible to easily address and mitigate contamination issues. GreenWave’s nursery now has the potential to produce up to 76,800 ft. of seedstring at once, exceeding our goal of reaching 60,000-70,000 ft. production capacity annually. For the 2023 seeding season, we grew 48,000 ft. of seedstring, with a 100% yield. Additionally, GreenWave supplied seed spools to 21 farms in Southern New England this year, surpassing our annual target of 15–20 farms. Recognition for GreenWave’s work includes the Buckminster Fuller Prize and the Curt Bergfors Food Planet Prize. The organization has been covered in 60 Minutes, CNN, The New Yorker, The Wall Street Journal, National Geographic, and elsewhere.
Areas Served |
---|
Greater New Haven |
National |
Statewide |
Since its inception in 2014, the New Haven-based GreenWave has cultivated a thriving network of active farms, working hatcheries, processing hubs, and market opportunities in southern New England. GreenWave also launched one of the largest commercial kelp hatcheries in the United States. In addition to providing high-quality kelp seed at no cost to new ocean farmers in the region, we collaborate with institutional partners, including UCONN and WHOI, on research and innovations to improve kelp seed production, increase crop yields, and decrease stress on native kelp beds. While GreenWave continues to serve our local New Haven community and southern New England farmers, the organization has expanded programming in multiple regions including Alaska, California, New York, and the Pacific Northwest, with a focus on fishermen, Indigenous groups, and other under-resourced coastal communities directly affected by climate change.
To date, the organization has trained and supported more than 7,800 farmers, hatchery technicians, and entrepreneurs to launch and scale their businesses. GreenWave’s Ocean Farming Hub is a free suite of online and offline resources, which includes seed-to-sale courses, tools, and a collaborative community, designed to connect practitioners, solve technical questions, and speed innovation in the field. Online Ocean Farming Hub - Content and Community Since the April 2022 launch, more than 6,800 users have signed up to access GreenWave’s online courses, tools, and community. Educational resources include more than 80 how-to videos and in-depth curriculum for beginners & seasoned growers. Courses cover the full life cycle of ocean farming and nursery management from startup and annual operations to marketing and diversifying business. In addition, our first of its kind, interactive Ocean Farm Design Tool generates key information to help early-stage ocean farmers get a head start on designing their farm, producing farm gear lists and budgets, and generating permitting and leasing materials to streamline communications with regional regulatory agencies and local communities. On the Hub, GreenWave connects a national network of active farmers and hatchery techs with new growers to answer technical questions and propel the emerging industry forward. Regional Organizing We leverage a mix of Hub resources, webinars, and in-person trainings and meetings to help active farmers and hatchery managers scale operations and marketing, and ensure that these small- and mid-size businesses have a voice in the rapidly evolving regenerative ocean farming industry. Through this programming launched in FY22/23 with regional cohorts in New England and Alaska, farmers are developing cooperative relationships, increasing their buying power, creating leverage with buyers and processors, and building social license for ocean farming in their communities. High Touch Support We support goals of under-resourced communities through a locally-tailored menu of services which include training, technical assistance, and market development strategies that support farmers, hatchery technicians, and other stakeholders across local supply chains. GreenWave advanced partnerships with the Shinnecock Kelp Farmers in New York, the Metlakatla First Nation in British Columbia, and the Māori in New Zealand. | |
Example of Program Success | Ken Sparta, owner of Spartan Sea Farms in Maine, transitioned from mooring and diving work to shellfish and kelp farming. Ken has contributed to GreenWave’s Training and Support programming as both a presenter and a learner. He runs educational tours of Spartan Sea Farms for kelp farmers and the public, and highlights locally grown kelp on dishes throughout the menu at his Freeport Oyster Bar. With support from GreenWave, Spartan Sea Farms will also build and manage an independent, farmer-owned kelp seed nursery that will supply regional farmers. With support from GreenWave staff and farmer mentors, the Ocean Farming Hub’s Community has become a lively virtual gathering spot, where stakeholders can connect with local collaborators, pose questions about farm and hatchery design and operations, and learn about industry opportunities and events. In 2023, five users connected through the Hub, all with the same goal of starting a kelp and shellfish farm in the San Diego Bay. This connection spurred the creation of Ola Farms, a company committed to ocean conservation, restoration, and community building. |
---|
As we wait to see whether and how the blue carbon market will emerge, GreenWave piloted the Kelp Climate Fund in fall 2021 with the goal of compensating kelp farmers for the positive externalities of their work, providing farmers direct payments for a bundle of climate impacts that include carbon and nitrogen removal, reef restoration, and green jobs. In addition, the Fund builds a culture of data to ensure farmers can optimize farm management and marketing, as well as benefit from future ecosystem service markets. The fund provides farmers with the resources to scale their farm infrastructure, protect against price fluctuations and extreme weather events, and demonstrate the climate impact to build community buy-in for their farms. The program has scaled from an initial 8 farmers in FY 21/22 to 51 farms for the 23/24 season. This year, participating farmers outplanted 658,214 ft of kelp seed, representing 19,688 lbs carbon absorbed and 1,575 lbs nitrogen filtered, and received $585,000 in subsidy payments. GreenWave launched My Kelp 1.0 in September 2022, honing in on farmer data collection needs using feedback from the 2021 Kelp Climate Fund prototype. Using data input by farmers such as feet of seed string planted and species types at the beginning of the season and sample weights, lengths and images uploaded monthly throughout the season, the app tracks biomass growth and calculates carbon and nitrogen capture. These data points help farmers understand what’s happening on their farm, more accurately predict yield for conversations with buyers, and communicate the climate benefit of their farms for marketing and building social license within their local communities. Experience and feedback from the pilot season of the Kelp Climate Fund led us to develop data collection kits for farmers to make it easier to log information with the My Kelp app. | |
Example of Program Success | “Affording good equipment is crucial,” says Jonny. “Our first year we had to skimp on our anchors, and it bit us pretty hard.” That season, their anchors couldn’t bear the force of the tides which resulted in crop loss. Sea Quester Farms has since used KCF funds to invest in new gear, as well as kelp processing equipment. With this investment, Sea Quester Farms was able to double the amount of kelp seed they outplanted this season to 20,000 feet. “GreenWave is really investing in the farmers,” says Jonny. “Not only will we be able to develop a sustainable business, but we will also be able to develop an entire industry at an accelerated pace.” In Rhode Island, Azure Cygler, owner of Rhody Wild Sea Gardens, secured additional funding by utilizing seasonal data she collects as a Kelp Climate Fund participant. Along with other KCF farmers, she uses GreenWave’s My Kelp app to measure and track outplanting conditions, growth rates, crop yields, and the environmental benefits of her farm. By demonstrating the quantifiable environmental benefits of kelp farming with My Kelp’s reports, Rhody Wild Sea Gardens received a grant through the Natural Resources Conservation Service (NRCS) to develop standardized conservation practices for kelp farming in Rhode Island. Once these standards are finalized, other Rhode Island kelp farmers can apply for NRCS funding to be compensated for the environmental benefits of their farms. |
---|
The global commercial seaweed market is expected to reach $26.9 million by 2029. Interest in cultivated seaweed is rising, with buyers emerging in markets including food (fresh crops, value added products, nutraceuticals), biomaterials (retail packaging, coatings, film, and fiber), and agriculture (feed supplements, biostimulants). While demand for kelp continues to grow, farmers face a number of challenges as they bring their crops to market. These range from price fluctuations and gaps in the supply chain to insufficient quality control and processing infrastructure. In response, GreenWave has developed a farmer-forward program to address these barriers: Piloted in fall 2021, GreenWave relaunched our Seaweed Source app in July 2023 into a tool that better reflects and serves stakeholders across the kelp value chain. The app now features better functionality and integration with the Ocean Farming Hub; facilitates member communications; and allows seed producers, farmers, processors, and value-added buyers to create profiles that reflect the nuances of their roles (i.e. a farmer may produce seed, cultivate crops, and offer processing services). To date, 76 businesses have joined the app. In addition to the online tool, GreenWave’s team is providing one-on-one support to foster market connections. The Market Development team kicked off a series of discussions with direct trade experts including Equal Exchange and Fair Trade as part of a project to establish best practices for the seaweed purchasing cycle, with a focus on sugar kelp.The organization is working directly with farmers and buyers to codify, promote and implement purchasing practices, draft advance purchase agreements, and align expectations to ultimately lead to a coordinated scaling of supply and demand across the industry. The initiative is being supported through one of our first direct federal grants secured through NOAA. The team is also advancing market development for North American ocean farmers on multiple fronts through engagement with stakeholders throughout the value chain. This work includes spearheading several initiatives to advance a pathway to organic certification for farmed kelp. In addition, the team is in conversation with several multinational corporations who have indicated interest in sourcing from North America to assess and align on format needs and to drive farmer-forward sourcing practices. | |
Example of Program Success | This year to date, the team has supported 92 value chain connections, including farmer and buyer connections made through our pilot sample program. |
---|
GreenWave collaborates with global partners to develop farmer-forward infrastructure to allow farmers to capture more of the value chain. Current projects include replicating affordable and climate-resilient kelp seed hatchery technologies to increase seed supply; development of farmer-owned processing infrastructure; and advancing understanding of kelp’s potential for climate and ecosystem services. Kelp Seed Production Infrastructure: One of the foundational roadblocks to scaling the industry is the lack of regional kelp seed supply. GreenWave was a first mover in the field, adapting seed production technologies from resource-intensive academic settings to launch the first affordable, commercial-scale nursery in the U.S. in 2016. In 2022, GreenWave implemented next generation infrastructure designs and methodologies that offer critical advantages that will drive down costs and create energy and management efficiencies that make it possible for ocean farmers and under-resourced communities to expand regional kelp seed supplies. In addition, through a partnership with Hortimare, a European-based global leader in seed production, GreenWave piloted new gametophyte culturing technologies that will support greater climate resiliency of farmers and the regenerative ocean farming industry and preserve community sovereignty and stewardship over native seed. GreenWave finalized the build out of a shipping container-based modular nursery at our New Haven headquarters in summer 2022. GreenWave is leveraging the prototype to create an affordable, standardized, mobile-ready operating model that will support the growth of kelp seed production capacity, which has been a limiting factor for the scaling of the North American regenerative ocean farming industry. This model will reduce costs of nursery buildout and operations and facilitate industry learning and advancement. Because it’s specifically designed to fit in a standard shipping container, this mobile model can better serve remote communities. Farmer-Owned Processing Infrastructure: The regenerative ocean farming industry is at a critical juncture, where we need to drive more value for farmers by establishing farmer-owned, low-cost technologies and processes. With a short harvesting window and an even shorter shelf life, raw kelp needs to be quickly processed and stabilized before it begins to deteriorate. That short window, coupled with the fact that most farmers lack access to local commercial processing facilities, impacts their ability to bring their crops to market. Over the past two years, GreenWave has been working with farmers and other partners around the globe to develop accessible and efficient processing solutions so that farmers can own and operate more of the seaweed value chain. This allows them to increase their farm production, make connections with buyers, and create new avenues of income. A core focus of this work is to develop designs that are affordable, replicable, and scalable. | |
Example of Program Success | Kelp Seed Infrastructure: During our 22/23 pilot year, we produced a small portion of our total seed through using this approach. Yields tripled from previous seasons, producing one of the highest per foot yields recorded for sugar kelp in the U.S. Based on this success, GreenWave produced all of our seed from this seedbanking technique for the 23/24 growing season, growing 48,000 feet of seedstring with a kelp spool success rate of 100%. Seed was deployed onto GreenWave’s sites and to 21 other regional farms in Connecticut, Massachusetts, and Rhode Island, surpassing our annual target of 15–20 farms. Harvest data from these farms show a yield increase of more than 200% over the previous season. Farmer-Owned Processing Infrastructure: Launched in spring 2024, GreenWave built a new processing facility with a processing line that cost only $15,000. GreenWave’s facility can process up to 3,000 pounds of kelp per hour, making it ideal for handling large harvests. The facility can also handle kelp of any quality, from biofouled to food-grade, opening up opportunities to work with buyers in multiple markets. GreenWave’s team incorporated easy-to-source, used, and repurposed equipment to drive down build-out costs—a key requirement for a commercial facility. A firewood conveyor carries whole kelp up to an industrial grinder, equipped with gear teeth that never need to be sharpened and don’t get clogged by the kelp. The shredded kelp then drops into an IBC tote, making it easy to move with a pallet jack and stabilize using a variety of secondary processing techniques. Each component of the processing line is on wheels, which makes the entire operation mobile while requiring minimal space and power. The new processing facility also only requires two people to operate, and no engineering experience is required. GreenWave uses the harvest from our farms in Connecticut to test our new processing designs, identifying successes and resolving pain points before sharing findings with farmers in our network. With our processing design solidified, we are sharing these learnings directly with farmers to promote replication in new regions. In addition to hosting two in-person workshops demonstrating the processing line, GreenWave is currently developing blueprints, SOPs, and supporting training materials such as online courses to share the processing infrastructure with our network. |
---|
CEO First Name | CEO Last Name | CEO Email |
---|---|---|
Bren | Smith | bren@greenwave.org |
Emily | Stengel | emily@greenwave.org |
Number of Full-Time Staff | 19 |
---|---|
Number of Part-Time Staff | 0 |
Number of Volunteers | 0 |
Number of Contract Staff | 9 |
American Indian or Alaskan Native | 0 |
---|---|
Asian | 1 |
Black or African American | 1 |
Middle Eastern or North African | 0 |
Mixed | 0 |
Native Hawaiian or other Pacific Islander | 0 |
White | 17 |
Other | 0 |
Choose Not to Answer | 0 |
Hispanic or Latino/a/x | 2 |
---|---|
Not Hispanic or Latino/a/x | 17 |
Choose Not to Answer | 0 |
Male | 4 |
---|---|
Female | 15 |
I am: (Fill In Below) | n/a |
Choose Not to Answer | 0 |
Board Chair First Name | Board Chair Last Name | Board Chair Email Address | Board Chair Term Start Date | Board Chair Term End Date |
---|---|---|---|---|
Karen | Simons | KSimons@hudsonvarick.com | March 1, 2021 | March 1, 2026 |
Board Member First Name | Board Member Last Name | Board Member Affiliation |
---|---|---|
Lisa | Holmes | Martha G. Moore Foundation |
Dr. Ayana | Johnson | Ocean Collectiv; Urban Ocean Lab |
Bren | Smith | GreenWave; Thimble Island Oysters |
T. Morgan | Dixon | GirlTrek |
Curt | Ellis | FoodCorps |
Kevin | Irby | Funders for Regenerative Agriculture |
Travis | Forgues | Hidden Springs Creamery |
Current List of Board Members as of | July 30, 2024 |
---|
American Indian or Alaskan Native | 0 |
---|---|
Asian | 0 |
Black or African American | 1 |
Middle Eastern or North African | 0 |
Mixed | 1 |
Native Hawaiian or other Pacific Islander | 0 |
Other | 0 |
White | 6 |
Choose Not to Answer | 0 |
Hispanic or Latino/a/x | 0 |
---|---|
Not Hispanic or Latino/a/x | 6 |
Choose Not to Answer | 2 |
Male | 4 |
---|---|
Female | 4 |
I am: (Fill In Below) | N/A |
Choose Not to Answer | 0 |
Additional Comments (Optional) |
---|
Fiscal Year Start Date | Fiscal Year End Date | Projected Revenue | Projected Expenses |
---|---|---|---|
July 1, 2024 | June 30, 2025 | $6,961,010 | $6,961,010 |
Fiscal Year | 2023 | 2022 |
---|---|---|
Total Revenue | $6,996,296 | $6,204,839 |
Total Expenses | $5,197,908 | $2,763,614 |
2021 990 Tax Form | Download |
---|---|
2022 990 Tax Form | Download |
2023 990 Tax Form | Download |
2024 990 Tax Form |
Financial Statements | Download |
---|---|
Financial Documentation Year | 2023 |
Financial Documentation Type | Audited Financial Statements |
Financial Statements | |
Financial Documentation Year | -- |
Financial Documentation Type | -- |
Financial Statements | Download |
Financial Documentation Year | 2021 |
Financial Documentation Type | Audited Financial Statements |
Federal EIN Number | 47-5438012 |
---|---|
Organization's type of tax exempt status | 501c3nonprofit |
Website | http://www.greenwave.org |
https://www.facebook.com/GreenWaveOrg/ | |
https://twitter.com/GreenWaveOrg |
Regenerative ocean farming—a zero-input, small-footprint, polyculture model that grows a mix of native seaweed and shellfish species—sequesters carbon, rebuilds marine ecosystems, feeds the planet, and creates viable and sustainable economic activity in coastal communities hard hit by climate change. GreenWave, the nonprofit leader in the field, works to replicate the regenerative ocean farming model in coastal communities throughout North America to create a blue green economy—built and led by ocean farmers—that ensures we all make a living on a living planet.
Interest in the regenerative ocean farming model continues to expand, with GreenWave fielding requests from a growing pool of more than 8,000 prospective ocean farmers from every coastal state in the United States and 100 countries around the globe. GreenWave is expanding its capacity to deliver Farmer Training and Support and Innovation programs in order to leverage this interest. While the resources GreenWave creates support the emerging industry as a whole, we partner with fishermen, Indigenous groups, and other under-resourced coastal communities directly affected by climate change to ensure they benefit from the industry’s growth. Because the regenerative ocean farming industry is in its infancy, we have the chance to do this right—to weave climate resilience and equity-driven decision-making into the DNA of the new ocean economy.
GreenWave’s 10-year goal is to train and support 10,000 farmers to catalyze the planting of one million acres of regenerative ocean crops and yield meaningful economic and climate impacts.
To scale we focus on two program areas: Training and Innovation.
Training & Support:
Our online Ocean Farming Hub supports farmers from seed to sale, including tools and a knowledge network to help farmers plan, permit, and launch their own farms; a community hub where folks can collaborate to scale their farms; and the Seaweed Source—a marketplace where farmers can market and negotiate with distributors.
Since 2017, GreenWave has trained and supported more than 900 emerging ocean farmers and hatchery technicians. Beginning with broad opportunities, like webinars and toolkits, farmers who achieve certain milestones (such as permitting an ocean farm) can access high-touch support services such as hands-on training, direct technical assistance, and business development.
As the emerging regenerative ocean farming industry matures, GreenWave’s goal is to ensure that disadvantaged communities directly affected by climate change benefit from the industry’s growth and have pathways to become leaders in the field.
Innovation
Market Development: To ensure demand grows as farmers scale, our team partners with value-added processors, wholesalers, and retailers to identify and overcome market barriers for local farmers.
Research & Development: In collaboration with a global network of partners, GreenWave works at the leading edge of evaluation and dissemination of farm, hatchery, and blue tech design. From kelp reforestation projects in California to leveraging sensor technology to measure carbon sequestration, we ensure that farmers benefit from cutting-edge R&D to scale their crop yields.
Kelp Climate Fund: Our pilot Kelp Climate Fund provides direct payments to farmers for the climate-positive role of their ocean farms, including carbon and nitrogen removal and habitat restoration. In return, farmers provide key monitoring data on outplanting, growth rates, and harvest yields.
315 Front Street
New Haven, Connecticut 06513
Amy Blankstein
amy@greenwave.org
Phone: 7187815093
http://www.greenwave.org
You’ve reached the limit of 10 donations. Proceed to checkout or stay on this page.